Showing posts with label boomer travel. Show all posts
Showing posts with label boomer travel. Show all posts

Saturday, September 11, 2021

Expat Life: Neither Here Nor There

 We are here now. Not there. 

Lake Chelan at Manson

'Here' being Washington State, tucked away in the Pacific Northwest corner of the United States. This is the land where we were born and raised; where we lived most of our adult lives. 

That is, until we decided to live a chapter of our lives 'there', in Greece.  

Our village in Greece, Agios Nikolaos

Thanks to time zone changes, we left 'there' Tuesday morning and arrived here some 20+ hours later on Tuesday evening. We are now in that afterglow period of international travel known as jet lag. It is a strange bedfellow to be sure. I chose the word 'bedfellow' on purpose because sleep, or lack of it, is for what jetlag is known. 

Autumn, a good time to be here. . .or there!

Now, in my third morning here, I continue to wake at 3:30 a.m. After an hour of tossing and turning, I get up having finally decided that I am not going back to sleep. No, I won't sleep until maybe noon when suddenly I simply can't keep my eyes open, my head drops to my chest and I am out for several hours. Those who've made similar long distant journeys know the feeling.

From one side of the world to the other

Jetlag is Real

Jetlag, is real and also known as desynchronosis or flight fatigue. According to my Google research, it is the result of:

  • A disruption of circadian rhythm: a biological day and night clock. This occurs when the person travels to different time zones.
  • Influence of sunlight- light affects regulation of melatonin
  • Airline cabin pressure and atmosphere- changes in cabin pressure and high altitude could lead to jetlag

Land of Starbucks and Washington Wine Country

Cures for Jetlag

After warming up my second cup of coffee (it is now 5:30 a.m.) I began researching jetlag cures.  First suggested cure: limit caffeine. Not a chance! We are back in the land that gave Starbucks its start and I can't pass up the opportunity to get a java jolt from my old favorite. Second suggestion: avoid alcohol. What?! We are now in the heart of Washington Wine Country, walking distance to a dozen tasting rooms or wineries. . .so that isn't going to happen either.  Third suggestion (my own, btw): just live with it!  A couple more days and I'll settle in to the swing of things on this side of the world.  

We knew when we chose this foot-in-two-worlds lifestyle that jetlag would be one of the negative side effects of the choice.  What we hadn't considered when considering travel between our two slices of the world, was that a pandemic would hit two years into our adventure. We didn't even consider the ramifications after it hit . . .until we began traveling again. 

Those 20 Hours Between Worlds

Getting a test - step one for travel

I really had wanted to tell you that travel in these Covid-influenced times isn't much different than it was before the pandemic turned the world upside down. But travel is different and it probably isn't going to swing back to the old ways any time soon, if ever.  

Pretravel testing, and documentation are the keys to even being able to start an international journey these days. Then there are the protocols for travel.  Who would have thought that a year and a half later, we would still be dealing with such matters? Each member state of the European Union is grappling with how to handle U.S. travelers and the United Kingdom has all travelers running a bureaucratic gauntlet. The U.S. isn't yet welcoming non-citizen/resident card holder travelers from outside its borders. 

It is about the journey these days - (Beebe Bridge Chelan)

Airlines are juggling itineraries and schedules. We've started making travel plans as if throwing darts at a board.  We hope to hit the date we want, the bulls eye, but will take some outer ring should our dart fall short. We had segments of two versions of this trip cancelled before we finally hit on one that got us back: 

Our journey ended up being from Athens to London Heathrow then on to Seattle. Our same day travel on British Air had a 2.5 hour layover in London. Once that routing would have been 'a breeze', but not in these Covid-colored days. 

Columbia River - near Wenatchee, Washington State

We were flying from Greece, considered an 'amber country' (color is determined by number of Covid cases). It could have been worse as there are 'red' countries and it could have been better as there are 'green'  countries.  As an 'amber country' had we had a longer layover in London requiring us to leave the airport and spend the night (as we have often done in the past) we would have had even more testing requirements and possible quarantine. 

Because we stayed 'airside' (never leaving the terminal) vs. 'landside' (where you go through immigration) we had to have only one 'brain-tickler-up-the-nose' test prior to departure and several documents proving our health and providing contact tracing information.


Grape harvest is underway - wineries are busy

The contact tracing is done with a document called a PLF, passenger locator form. While Greece allows us to complete one of those per family, the United Kingdom requires one per person. That document when printed out was four-pages long for each of us. We had to provide not only flight numbers but seat numbers on those flights as well as the time, hour and minute of arrival.  

During our check-in process in Athens, we saw two individuals who were refused boarding passes until they could produce a completed PLF, in printed or digital form, for the UK. Now in fairness, British Air emailed us notice of the need for this document and those required by the US nearly every other day for two weeks prior to departure. Links to the documents were included in the emails. There is NO WAY anyone flying that airline couldn't have not  known they were needed.

I mention printed documents because airlines are now suggesting those over the mobile device because people searching for the documents, being unable to access them, etc. has slowed the check in/arrival document check process.  We noticed many -- ourselves included - now carrying file folders in airports.

Apples hang like ornaments this time of year

A negative rapid antigen test with the swab up the nose, is required to enter the U.S. and while the U.S. says it must be taken within three days before travel, the United Kingdom says 48 hours before travel.  The devil is in the details these days!

The U.S. also requires a signed and dated 'Attestation' form in which the traveler swears, or 'attests', that he/she has had a negative test. Those documents were collected in London prior to boarding the flight to Seattle.  Now it would seem they might want to see that actual test report, but no, they only wanted our sworn statement that we had tested negative. 

Blueberry fields forever - berry harvest was done weeks ago

Masks are required both in airports and on airplanes. It is a fact. Simple as that. I just read the U.S. is toughening its stance and upping the fines for those who refuse to wear masks. 

You honestly want to shout, "Score!!" and wave your fist in the air once the documents are checked and approved. Frankly, there was a comfort in knowing everyone on our 787 aircraft had tested negative and was wearing a mask.  It is something I am not sure of when shopping at the local grocery store, 'here' or 'there'.

Farmers Market - Chelan

Now that we are back to our roots we are looking forward to welcoming guests, seeing friends and exploring the area - all things Covid restraints limited on our last trip here.  The summer flurry of tourists has abated, pears are being harvested, apples hang like ornaments on trees, and just-picked wine grapes are being transported to local wineries. 

Hope you'll join us next week for a look at our slice of the Pacific Northwest. Our wishes for safe travels to you and yours And, as always, thanks for the time you've spent with us today. Safe travels ~

Linking sometime soon with:

Through My Lens
Travel Tuesday
Our World Tuesday
My Corner of the World Wednesday
Wordless Wednesday







Monday, May 24, 2021

Writing A Greek Ferry Tale

Greece opened its doors to tourism (testing and/or vaccination requirements are still in place) on Saturday, May 15th.  And within hours of reopening, we were on the road again!  A week's adventure, a modern day 'ferry tale' was in the making.

Time to write a ferry tale!

The Scout put his months of lockdown to good use and had plotted out a trip that began with a luxurious night in Athens at the Grand Bretagne, (we used Bonvoy points), and then took us to the island of Kastelorizo, or by its Greek name, Megisti, a charming place only a stone's throw from the Turkish coast. We spent three nights there, then two on the island of Rhodes and then returned to Athens. All travel to and from Athens was by overnight ferry.

Our route to adventure

The ferry on which we traveled, the Blue Star Patmos, a newer vessel built in 2012, has a 2,000 passenger and 430 car capacity.  A small gift shop carried high end clothing and accessories, books and toiletries. The popular Greek Flocafe operated several coffee/snack/wine bars throughout the ship. A buffet dining room offered good selections of hot and cold food. 

Coffee, snacks and wine bar on board

As I've written before, Greek ferries, such as this one are much like cruise ships - large and luxurious.  

Our regular cabin outbound


Because our journey took 22 hours we had booked a regular cabin so we could stow our luggage and bags and also get a good night's sleep. The beds were comfortable, the linen of good quality and pressed, the cabin decor basic, as was the ensuite shower, toilet and sink. It had a flat screen television. If you look closely at the photo you will note four people could sleep in the room as two bunk beds are folded against the wall. As it was, two people made it crowded.

Our deluxe double topped any cruise room we've had.

So we chose on our return trip to upgrade to a deluxe double room which simply boggled the mind! It was more spacious than any cruise cabin we've experienced. The bed was one of the best we've found in our travels, the room also had a flat screen television. Slippers and a toiletry kit were provided as was a welcome fruit plate, and soft drinks and water in a small refrigerator. 

The ferry was pet-friendly with indoor kennels provided 

We loved that the ferry was pet-friendly, offering kennels in a protected room on the ship's 8th and top floor. There were a number of four-footed travelers with us in both directions.

The cost of the ferry journey isn't inexpensive and varies by destination and class of travel.  Our deluxe cost more than the regular room but the regular room cost more than just buying a seat.  I should note, many bought seats and chose to 'slump and sleep' on two chairs, booths or the tables as the journey progressed.

A Journey of Discovery

Arrivals and departures our favorite part of the journey


We've let far too many years slip past since we last explored by Greek ferry. When we first visited Greece - now more than a decade ago- we traveled by ferry. We were reminded again of one of our favorite things about ferry travel and that is the island hopping/sightseeing that comes along with the price of the ferry ticket.  

Many of our stops on this trip to and from the Dodecanese islands were at islands we've never heard of before. We now have a couple more 'must visits' on our list as a result of the quick look and subsequent research we have done.  For example, on our return from Rhodes our itinerary included:

Symi  

Symi from the ship

We visited Symi many years ago and so our stop was a nostalgic one. A new ferry dock outside the harbor eases the loading and off-loading, but it used to be fun to go into the heart of the village to disembark. The harbor is bordered by colorful neoclassic buildings. A return visit will be in order one day.

Tilos

Arriving Tilos

Beaches are predominant in the list of Top 10 things to do on this small island with a population of less than 1,000 persons. Located mid-way between Kos and Rhodes, it looked a bit too small for us as we aren't 'beach people'. BTW, that beautiful dog, pictured above, got off here and was wagging his tail as he accompanied his human out of sight.

Nisyros

Nisyros calls out for a visit

Nisyros has the youngest and still-active volcano in Greece. A population of just more than 1,000 people live on this circular-shaped island with a diameter of 8 kilometers. It offers a couple of picturesque villages, Mandraki and Nikia, both with traditional architecture and spectacular views.  This one may need a longer visit than a ferry stop.

Kos

Kos, another that calls out for a return

This island was the busiest with dozens of foot passengers embarking and disembarking. It is rich in Greek and Roman landmarks and also boasts a 15th century castle. Another one on our ' must return' list.

Kalymnos and Lipsi (Leipsoi) were two islands we missed as our stops were in the middle of the night.  It is difficult to think of catching a ferry sometime between midnight and 5 a.m. but I guess it is not much different than flying a 'red-eye'. You'd get used to it, if you lived on these islands.

We arrived in Athens Sunday morning about 8:30, ending this Greek ferry tale and ready for another one!  I will tell you about the enchanting Kastelorizo in the next post -- it is a little place with a huge history! Hope to see you back again.

For those wondering about travel in a time of COVID: we carried our U.S. CDC vaccination cards, as well as a medical certification written by our Greek doctor that said we had been vaccinated. We were required, as were all travelers, to fill out a health declaration and contact tracing type form which had to be submitted at time of boarding.  On it we declared we had been vaccinated.  We boarded three times during our week's travels and no one ever asked to see the vaccination cards.  As you can tell from the photos, masks were required when moving about on board and distancing was maintained.

So how about you? Are you traveling yet? Still in lockdown? Let us know in the comments or send us an email. We loved to hear from you!!

Linking up soon with:

Through My Lens
Travel Tuesday
Our World Tuesday
My Corner of the World Wednesday
Wordless Wednesday


Monday, April 19, 2021

Expats in Greece ~ Carpe-ing the Diem

 Carpe diem - seize the day! Make the most of your time.  

Agios Nikolaos - our village in the Greek Peloponnese

A fellow Pacific Northwest traveler and writer friend, a few weeks ago observed that The Scout and I had made the right decision in 'Carpe-ing the Diem', seizing the day. He was referring to our move to Greece back in 2017 for an expat adventure in the Peloponnese before age and health prevented us from doing so.

Greece remains in lockdown

His comment was coincidentally made on the one-year anniversary of our first lockdown in Greece, (after the World Health Organization proclaimed COVID-19 a full-blown pandemic in March 2020), and while we were back in Washington State for the first-time in more than a year.

Back in Washington - travel in time of Covid

His observation has remained a little 'niggle' that surfaces every so often when I ponder if we really have been carpe-ing the diem or if we've sort of been lulled into complacency in this adventure by our seemingly endless Covid lockdowns. 

One of the reasons for living on this side 'of the pond' was to expand our travels and that certainly hasn't happened in the last year thanks to Covid limitations and in the year before as result of our residency permit renewal process that kept us in Greece.

Heading home to Greece

Many friends, both in Greece and the U.S., expressed surprise that we we came back to Greece after our month-long stay in our other world. Why would we leave a place where we could go anywhere we wanted, anytime we wanted (without texting for permission) and dine inside or outside restaurants, gather with friends. . .all the things we are still forbidden to do in Greece? 

Well, it just might be because we aren't yet done with this adventure. And really, in our minds, it isn't an adventure, it is simply a new place and new way of living. . .a good way to carpe those diems we still have left. 

A rather routine traffic jam in expat life


Our lifestyle in fact, really isn't that novel these days as the latest statistics show that we are among nine million Americans, a few hundred more than make up the population in the state of New Jersey, who are living as expats scattered about the world. 

We text for permission to leave our homes

Now that we are back in Greece and in our fifth month of our current hard lockdown - the second one in a year - I am looking at us with a more critical eye. I do think we have become somewhat complacent, maybe even numb, in our Greek village world.  

The village has literally become our world in recent months as travel restrictions keep us within our own municipality.  Our travel 'adventures' have become: Should we go to the grocery store AND get a cappuccino, (both allowed by texting '2' to the government) or save the 'to go' coffee until later in the week? Should we take the garbage to the community dumpsters now or wait a day to have another outing to which we could look forward? 

That daily humdrum was shaken up when we decided to go back to the States in March. Getting Covid vaccinations were high on our to do lists there and admittedly we -- like thousands of others -- are seeing the world a bit differently with the jabs completed. (Our expat friends here are still awaiting word of when they will be able to get shots here.)

So many places yet to visit. . .

While freedoms we enjoyed in the States were a great change of pace from here, it was really the trip to the States and back that got us thinking about the need to reactivate a quest for seizing each day.  Boarding an airplane, flying over countries that we want to visit someday, going through the motions of traveling again. . .that's what got us thinking, 'carpe diem!' 


The year that was and wasn't - Kardamyli beach

Luckily this year, that both was, and wasn't, as I prefer to think of it, may well be coming to an end.  Today permanent residents with roots in a number of other countries were allowed into this locked-down country without the need to quarantine if they can show either a negative Covid test or certificate of vaccination.  The removal of the quarantine restriction is a definite move forward.

Headlines tell us that French President Macron is talking with the White House about ways Americans will be allowed into France in coming weeks. In the Middle East Qatar Airlines is working on a type of vaccination passport.  Greek workers in the tourism sector are the next group slated to get vaccine here. 

There is not only a bit of light at the end of the tunnel, but the faintest of pulse beats as well. And that means only one thing: time to carpe diem!  

Greek islands that need to be visited. . .

It has been too long since we walked or drove aboard a Greek ferry and set off to explore new islands. That birthday trip to Morocco is now three year's delayed, and it is time to revisit those plans. And there was the talk of staying in a Bedouin camp somewhere in the Middle East last year and we can't overlook some of those cruises that were tempting us when the world seemed to quit spinning a year ago March. 

And we even have kicked the wheels in motion for some major changes at The Stone House on the Hill.  Yes, indeed, it is time we got back into the role for which we are known: carpe-ing the diem!

So how about you? How do you plan to seize the day as Covid releases its grip on your part of the world?  Leave a comment or drop us an email as we would love to hear from you! Thanks to all who responded to our call for comments on our last post!!

Our Covid world. . .not such a bad place!

Before I sign off this week bear with me as I have just a bit of 'blog housekeeping' to do:

I've been notified by Feedburner (the service that sends our this post as an email to many of you) that they will be discontinuing that service the first of July.  In the next few weeks I will be searching for a new 'distributor' and in a perfect world I will move you all to the new service with little disruption.  However I have a 'niggle' about this whole process so it could be a challenge. 

If posts suddenly disappear from your inboxes, please DO NOT assume I have quit writing the blog.  In the event you don't receive a post from me at least a couple times a month, please let me know by writing me at: travelnwrite@msn.com or if you are on FB, send me a message there.  Many thanks in advance for your help and your patience!

I plan to be back in two weeks with a new travel tale and do hope you will be as well! In the meantime, carpe diem!


Linking soon with:

Through My Lens
Travel Tuesday
Our World Tuesday
My Corner of the World Wednesday
Wordless Wednesday





Tuesday, April 7, 2020

Greece ~ A Souvenir Studded Staycation

It isn't difficult to self-distance when living in our Stone House on the Hill, in the Kalamata olive-growing area of the Peloponnese. With five of six neighbors trapped in varying places around the globe and a nearby non-English-speaking Greek couple taking sheltering in place with gusto, we sometimes don't only feel rather isolated - we ARE rather isolated.

Isolated in Our Stone House on the Hill during the pandemic
Our second week of our Greek government-ordered self-distancing has come to an end. As I reported last week, we are allowed go out for only six destinations or reasons and must complete required notifications before doing so or face fines if caught.

The two-week lockdown has been extended for another three, until  April 27th.  While we've adjusted quite well to the permission-to-go way of life, social media is burbling with speculations about possible tighter rules coming the closer we get to Greek Easter, April 17th.  We'll deal with that, if, and when it comes.

Going out for a glass of wine 'to go'


For now I am preferring to think of this experience as a rather strange 'staycation'. One we are managing with mental escapes to some of our favorite places, thanks to souvenirs we've collected along the way. Those things that remind us of another time, another place in our lives . . .

Souvenirs - Are The Keys to Escape


Souvenir - the noun, as defined by the dictionary, as a memento, keepsake, or token of remembrance collected or purchased and taken home by a traveler. It comes from the French verb which means 'to recall or have in your memory'.

The word has been in use since back in the 1700's. But the act of collecting mementos dates back even further, according to travel writer Rolf Potts in his book, Souvenirs.  He tells of Egyptian Prince Harkhuf  who collected skins and tusks on his journey to Sudan about 2200 BC. His souvenirs were gifts for the pharaoh.

I was re-reading the book (it IS a good read) last week when one passage in particular seemed to speak of this time in our home-bound world::

'People feel the need to bring things home with them from the sacred, extraordinary time or space, for home is equated with ordinary, mundane time and space,' scholar Beverly Gordon observed. 'They can't hold on-to the non-ordinary experience for it is by nature ephemeral, but they can hold on to a tangible piece of it, an object that came from it.'

A Souvenir Studded Staycation

While a few of our souvenirs do represent some sacred, extraordinary time or space, all of them  bring back happy memories of the place from where they were purchased.

Lake Chelan - between Chelan and Manson

I am sipping a cup of Starbucks Italian coffee while writing this afternoon. It was made from a bag of coffee we tucked into our suitcase back in February while back in the States. We love the stuff and it isn't available anywhere near us in Greece. This bag, purchased at the store in Chelan, Washington reminds us of the other village in our lives.

Last week another edible souvenir took us back to Washington State 'for dinner'. I made soup using a mix purchased from the kitchen store in Chelan.  On cold and blustery days in Greece as we were having on the day of the soup-making,  it is nice to be warmed by the memories of that other place we hang our hats.

A taste of Budapest


Another night we 'traveled to' Hungary and to Thessaloniki, Greece when I used paprika purchased in Budapest in November for Hungarian goulash which was accompanied by a red wine purchased on a trip to a vineyard in northern Greece last summer. We had taken a tour of the wine country and enjoyed chatting with the wine maker at Domaine Florian. As we sipped wine at dinner a promised ourselves a return trip when 'this' ends.

Domaine Florian a highpoint of Thessaloniki trip

The table cloth I am using these days, with its pattern of lemons, was purchased in a small Italian town many years ago. I took it back to the States and for years it served as our taste of the Mediterranean in our suburban Seattle home. It has come back across 'the pond' with us and still brings back memories of our time in Tuscany. Who would have thought that one day I would have a bowl of lemons sitting on it that had been grown in our own Mediterranean garden?!

That time in Tuscany

Some of our souvenirs though do take us back to places that were so extraordinary that we remember them with almost disbelief. 'Were we really there? Did we do that? Suppose we will ever get back there again?'

Turkey and Egypt travel memories


Take the metal teapot on our fireplace mantel. Even better than a magic carpet, it transports us back to the Nile River each time we look at it. When we first spotted it in the dimly-lit shop in Aswan, Egypt, it was amid a hodge-podge of other dust-covered items. The elderly galabeya-clad shop keeper, a man of few words, was a no-pressure salesman. He explained the inscription on the handle was likely the name of the person for whom it had been made. And yes, it had been used for tea in a Bedouin camp. The price was roughly $25US. It took two trips back to the shop before we decided it would fit in the suitcase.

The Tree of Life is the subject of the ceramic plate that hangs above it.  We had just purchased our Stone House on the Hill and had been looking for something to fill the empty space on the fireplace.  While wandering the streets of Kusadasi, Turkey rather aimlessly and on our own (our favorite way to do cruise ship stops) we happened upon a ceramics store. Just looking at it takes us back to that  cruise adventure few years ago.

Jordan, France and Greece on a table top



Another cruise introduced us to the wonders of the Middle East. One of the most amazing wonders was Petra, Jordan where we watched an artist create one of our smallest souvenirs - and one of our most treasured. The little bottle of sand art is like a talisman that we hope will make us lucky enough to return to the Wadi Rum and Petra one day.  It sits next to a small tray purchased in Paris many years ago and behind a piece of rock art made in Greece - a souvenir from a friend. Tiny items can stir big memories.


Until we can travel again. . .enjoy the present


One thing we've discovered is that when you are not focused on researching and planning future travels, you have plenty of time to bask in the memories of travels once taken. Our souvenirs have managed to keep the travel bug from going completely dormant during this time of pandemic isolation.

At our ages, the consumable souvenir is probably the most practical.  We know one day these treasures of ours will just be items of which someone will be tasked with sorting and disposing.

Rolf Potts, in his book, writes of being offered some of his aunt's belongings after her death. Most of the things he describes as being without much usable or resale value; among them, souvenirs she had collected.

'Looking at those items, I was struck by how much we collect in life ultimately becomes depleted of meaning: without any sense of memories or desires that led [her]] to save these keepsakes, they felt like a sorrowful menagerie of lost objects.'

For now, our souvenirs are tickets to travel if only by memories.  How about you? What souvenirs have you collected?  Where are they taking you during your own 'staycation'?

That's it for this week from Greece. Thanks for the time you've spent with us. Stay safe and stay well! Hope you'll join us again next week!

Linking this week with:

Mosaic Monday
Through My Lens
Travel Tuesday
Our World Tuesday
My Corner of the World Wednesday
Wordless Wednesday

Monday, November 25, 2019

Ring those Christmas Bells for Europe's Markets ~

 Christmas isn't a season. It's a feeling.
                    -- Edna Ferber

Au contraire, Edna! In Europe Christmas IS a season. 

A season of festive markets and merriment as we learned on our recent trip north to Budapest and Vienna.


Far too many from which to choose! Vienna Christmas Market stall

I've always been a fan of Christmas although I admit the years have worn down my enthusiasm for decorating the house, buying and gaily wrapping gifts.  Now that we live in a rural part of Greece -- with a couple of hardware stores and grocery stores as our year-round retail outlets -- we have far less commercial hoopla. The holiday continues to be largely celebrated as it should be, as a family event. 


Dried oranges and cinnamon stick decorations tempted in Budapest

So the celebration for this family of two aging expats and two cats, might best be described as minimalist: enough that the holiday doesn't pass by completely but certainly not a Hallmark Christmas movie in the making. 


Nighttime magic in Budapest

BUT that doesn't mean I didn't jump for joy when I realized that some Christmas Markets would be open in the two cities we were visiting. . .a per-chance occurrence, not pre-planned.

This one a few blocks from the Danube was our first Christmas Market 

Once that fact was determined I began researching European Christmas markets. The articles are endless as are the recommendations, btw:  'most charming' the ones 'not to miss', 'the 10 best. . .', the 10 least. . .' 


The Scout against a Market backdrop - Budaest
And you know what? Now that I've experienced them, I've decided you don't need recommendations or lists from any travel guru - you simply need to experience a Christmas market, any market, to bring out the Christmas spirit. . . especially if your enthusiasm for Christmas is waning and a bit of a re-charge is in order. 


A bit of magic in Budapest at the market


For a week we visited big markets and small markets; some large and touted and others very tiny, appearing on street corners without fanfare. So many markets that I simply mainlined holiday joy!  (Helped a bit by a little mulled wine!)


My first European Christmas Market - but not my last!
The food booths were all absolutely tantalizing, with the exception of Rooster Testicle Stew, to our way of thinking.  

No thanks! We passed on this one in Budapest
One evening we dined on market fare. The truth be told, our choices were heavily salted and only warm (it was cold outside) and the wine just okay. But the setting and the experience made up for all that and it will be a long remembered meal.  


Hearty fare for shoppers in Budapest
So many choices of food that had it not been as rainy as it was often times during our visit (tables and benches weren't covered) we would have tried a second night's fare as well just for the ambiance of dining at the Market.


This fellow was BBQing some tasty looking salmon

Another evening I warmed myself drinking mulled wine, spicy and warm. A drink I normally wouldn't have consumed but there, nothing else seemed better.

Christmas was in the Air in Budapest


The variety of items for sale surprised me.  I had thought everything would be Christmas themed, but many practical items tempted as well:


Too many choices from which to choose


Leather bags in a rainbow of colors


Colorful ceramic ware from cooking pots to flower pots

We learned that opening dates are as varied as the Christmas markets themselves. We lucked out to have as many open as we had during our third week of November trip. Some stay open through the first week of January. 


Budapest after dark

A trip to Budapest is far more than its Markets though and next week we'll take you on a sightseeing trip which made for a time travel trip of sorts through its history.  Hope to have you back with us then and until then, safe travels to you and yours. Thanks for your time today!

Linking soon with:

Through My Lens
Our World Tuesday
Wordless Wednesday


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